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food Page 1
Title
Author
ISBN
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Home Cooking Made Easy
by Lorraine Pascale
(
Hardcover
- published 29 September 2011 by HarperCollins)
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River Cottage Veg Every Day! (River Cottage Every Day)
by Hugh Fearnley-Whittingstall
(
Hardcover
- published 19 September 2011 by Bloomsbury Publishing PLC)
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£25
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Heston Blumenthal at Home
by Heston Blumenthal
(
Hardcover
- published 3 October 2011 by Bloomsbury Publishing PLC)
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£30
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Nosh for Students: A Fun Student Cookbook - See Every Recipe in Full Colour - 30% More Recipes Than Previous Edition
by Joy May
(
Paperback
- published 1 May 2011 by inTRADE(GB) Ltd)
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Plenty
by Yotam Ottolenghi
(
Hardcover
- published 29 April 2010 by Ebury Press)
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£25
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Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets (Great British Bake Off TV Tie)
by Linda Collister
(
Hardcover
- published 4 August 2011 by BBC Books)
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The Dukan Diet Recipe Book
by Pierre Dukan
(
Paperback
- published 16 September 2010 by Hodder & Stoughton)
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Jamie Does...
by Jamie Oliver
(
Hardcover
- published 15 April 2010 by Michael Joseph)
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Jamie's 30-Minute Meals: A Revolutionary Approach to Cooking Good Food Fast
by Jamie Oliver
(
Hardcover
- published 30 September 2010 by Michael Joseph)
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Ottolenghi: The Cookbook
by Yotam Ottolenghi, Sami Tamimi
(
Hardcover
- published 1 May 2008 by Ebury Press)
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